Chinese Pork Noodle Stir Fry with Cashews and Veggies

Chinese Pork Noodle Stir Fry with Cashews and Veggies

Take your taste buds on a trip to the bustling streets of Beijing with our Chinese Cashews Pork Noodles! Featuring tender pork, Hokkien noodles, and a veggie stir-fry loaded with cabbage, capsicum, edamame, and mushrooms. Seasoned to perfection and topped with crunchy cashews for that extra nutty delight!

Ingredients:

Pork (28%), Hokkien Noodles (20%) (Wheat Flour, Water, Canola Oil, Mineral Salt (501), Salt), Water, Capsicum (10%), Champignon Mushroom (7%) (Champignons, Salt, Acid (330), Antioxidant (300)), Honey, Broccoli, Cabbage, Onion, Soy Sauce, Sesame Oil, Cashew (1%), Modified Starch (1422), Garlic, Sugar, Thai Seasoning, Natural Flavour, Garlic Salt.

Made in Australia from at least 53% Australian Ingredients.

CONTAINS: Gluten, Wheat, Soy, Cashew, Sesame.
MAY CONTAIN: Fish, Crustacean, Mollusc, Egg, Milk, Lupin, Peanut, Almond, Brazil Nut, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut, Sulphites

Heating Instructions:

  1. Remove cardboard sleeve from tray.
  2. Peel back corner of film.
  3. Microwave on high for 2 1/2 min^ (or until hot).
  4. Peel off film completely from tray. Enjoy!
Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

At Youfoodz, we proudly support NDIS participants and NDIS Service Providers by providing fresh, ready-to-eat meals designed to promote independence and well-being. Our meals are crafted by chefs and dietitians to be both delicious and nutritionally balanced—making healthy eating accessible and convenient. Whether you're a self-managed participant or provide plan-managed support, Youfoodz simplifies mealtime, so you can focus on what matters most.

Cuisine

Chinese

Protein

Pork

Nutritional Info +