Creamy Parsley Pork with Mash & Broccoli

Creamy Parsley Pork with Mash & Broccoli

Enjoy the rich flavours of creamy parsley pork, served with velvety sweet potato mash for a comforting twist. Steamed broccoli adds a fresh bite, while the indulgent parsley bacon sauce brings a satisfying, savoury finish to this wholesome, flavour-packed meal.

Ingredients:

Sweet Potato (40%), Pork (25%), Broccoli (16%), Thickened Cream (Skim Milk, Cream (Milk), Thickener (1422), Emulsifier (472e), Vegetable Gums (415, 407)), Bacon, Onion, Dijon Mustard, Natural Flavour, Garlic, Modified Starch (1422), Salt, Black Pepper, Parsley (0.1%).

Made in Australia from at least 69% Australian Ingredients.

CONTAINS: Milk
MAY CONTAIN: Wheat, Gluten, Fish, Crustacean, Mollusc, Egg, Lupin, Peanut, Soy, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut, Sulphites

Heating Instructions:

  1. Remove cardboard sleeve from tray.
  2. Peel back corner of film.
  3. Microwave on high for 2 1/2 min^ (or until hot).
  4. Peel off film completely from tray. Enjoy!
Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

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Cuisine

Australian

Protein

Pork

Nutritional Info +