We've put a spin on a classic with our Mexican Beef Lasagne and it’s pretty tasty if we do say so ourselves. The meal is beef lasagne, but not as you know it. We've added a variety of beans, herbs and spices including parsley and smoked paprika, making this meal loaded with protein. Of course, it wouldn't be complete without layers of lasagne sheets, creamy bechamel sauce and cheese.

Ingredients: Crushed Tomato (26%) (Tomato, Acid (330)), Water, Beef Mince (16%), Lasagne Sheets (Durum Wheat, Water, Wheat Flour (Thiamine, Folic Acid), Whole Egg), Bean Mix (7%) (Red Kidney Beans, White Kidney Beans, Butter Beans, Chickpeas, Borlotti Beans, Salt, Acid (300)), Milk Powder, Tasty Cheese (Milk, Cultures, Non-animal Rennet, Non-animal Lipase), Mild Salsa (Acid (330), Thickener (415)), Tomato Paste (Acidity Regulator (330)), Butter (Milk), Flour (Wheat), Onion, Red Wine (Sulphites) (Preservative (220)), Taco Seasoning (Acid (330)), Garlic, Natural Flavour, Carrot, Beef Booster (Caramel Colour (150a)), Smoked Paprika, Vegetable Booster (Colour (Carotene)), Mexican Chilli Seasoning, Italian Herbs, Salt, White Pepper, Black Pepper, Parsley.

Made in Australia from at least 62% Australian Ingredients.