Garlic Prawn Amatriciana with Fusilli & Bacon

Garlic Prawn Amatriciana with Fusilli & Bacon

Get ready to savour this rich and savoury garlic prawn amatriciana, tossed with fusilli pasta and a smoky bacon-infused sauce. The perfect blend of bold flavours and indulgent goodness - your taste buds are in for a treat.

Ingredients:

Pasta (47%) (Oats, Wheat), Prawns (20%) (Crustacean) (Prawns (Mineral Salts (451i, 452i), Salt)), Crushed Tomato (Tomato, Acid (330)), Bacon (7%) (Pork, Water, Cure (Salt, Sugar, Mineral Salts (451, 450), Antioxidant (316), Preservative (250)), Wood Smoke), Salsa Verde (Water, Canola Oil, Garlic Powder, Lemon Juice Concentrate, White Vinegar, Basil, Parsley, Chives, Salt, Sugar, Turmeric, Stabiliser (415), Spirulina), Onion, White Wine (Milk, Sulphites), Garlic (1%), Canola Oil, Chunky Basil Pesto (Cashew, Milk, Pine Nut), Modified Starch (1422), Salt, Pepper Lime Seasoning (Flavour Enhancer (635)), Parsley, Black Pepper, Natural Flavour.

Made in Australia from at least 36% Australian Ingredients.


CONTAINS: Gluten, Wheat, Crustacean, Milk, Cashew, Pine Nut, Sulphites
MAY CONTAIN: Fish, Mollusc, Egg, Lupin, Peanut, Soy, Sesame, Almond, Brazil Nut, Hazelnut, Macadamia, Pecan, Pistachio, Walnut

Heating Instructions: 

  1. Remove cardboard sleeve from tray
  2. Peel back corner of film.
  3. Microwave on high for 2 1/2 min (or until hot).
  4. Peel off film completely from tray. Enjoy!

Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

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Cuisine

ITALIAN

Protein

Seafood

Nutritional Info +