Bring a bold flavour experience to your plate with Harissa Chicken with Salsa Verde Salad! Juicy paprika chicken drizzled with smoky harissa sauce, served with a side of roasted carrots, and a refreshing salsa verde salad packed with brown rice, spinach, and edamame.

Ingredients: Carrot, Chicken (17%), Brown Rice (16%), Edamame Beans (16%) (Soy), Spinach, Red Pepper Strips (7%) (Red Peppers, Vinegar, Salt, Sugar), Salsa Verde (5%), Water, Sweet & Smokey Seasoning, Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Tomato Paste, Lemon Juice (Sulphites), Canola Oil, Garlic, Brown Sugar, Chia Seeds, Sweet Paprika, Chicken Booster, Salt, Thyme, Garlic Salt, Modified Starch (1422), Smoked Paprika, White Pepper, Black Pepper, Cumin, Fennel, Ground Coriander (Wheat), Natural Flavour.

Made in Australia from at least 63% Australian Ingredients.