Featuring a delicious fillet of fish mixed with an Italian-inspired sauce, atop a bed of al dente salsa verde coated fettuccine.

Ingredients: Fettuccine (46%) (Durum Wheat), Hake (Fish) (28%), Crushed Tomato (Tomato, Acid (330)), Salsa Verde (4.5%) (Stabiliser (415)), Kalamata Olives (Acid (260), Colour (150d), Preservative (202)), White Wine (Milk, Sulphites) (Preservative (220)), Sweet Chilli Sauce (Stabiliser (415)), Carrot, Celery, Onion, Brown Sugar, Chicken Booster (Colour (Carotene)), Water, Modified Starch (1422), Canola Oil, Tuscan Seasoning, Garlic.

Made in Australia from at least 60% Australian Ingredients.