Zest up your day with these lemon butter prawns! Served on a bed of fettucine and topped with capers, this dish is packed with vibrant flavours. The garlic and herb prawns, coated in rich butter sauce, will leave your taste buds tingling with every bite.

Ingredients:

Fettuccine (52%) (Durum Wheat), Prawns (20%) (Crustacean) (Prawns (Mineral Salts (451i, 452i), Salt)), Thickened Cream (Skim Milk, Cream (Milk), Thickener (1422), Emulsifier (472e), Vegetable Gums (415, 407)), Lemon Juice (6%) (Sulphites) (Lemon Juice, Preservative (223), Antioxidant (300)), Salsa Verde, Garlic, Water, Capers (3%), Butter (3%) (Milk), Flour (Wheat), Canola Oil, Chicken Booster, Salt, Pepper Lime Seasoning (Flavour Enhancer (635)), Parsley, Modified Starch (1422), White Pepper.

Made in Australia from at least 63% Australian Ingredients.

CONTAINS: Gluten, Wheat, Crustacean, Milk, Sulphites
MAY CONTAIN: Fish, Mollusc, Egg, Lupin, Peanut, Soy, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut

Heating Instructions:

1. Remove cardboard sleeve from tray
2. Peel back corner of film.
3. Microwave on high for 2 1/2 min^ (or until hot).
4. Peel off film completely from tray. Enjoy!

Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

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