Zingy lemongrass beef, honey soy noodles, and a medley of stir-fried veggies make this dish a standout. Topped with peanuts for that extra crunch, our Lemongrass Beef Noodles with Crushed Peanuts offer the perfect balance of texture and flavour.

Ingredients: Hokkien Noodles (28%) (Wheat Flour, Water, Canola Oil, Mineral Salt (501), Salt), Water, Beef Mince (11%), Capsicum, Champignon Mushroom (Champignons, Salt, Acid (330), Antioxidant (300)), Sweet Soy Sauce (Sulphites, Wheat), Broccoli, Cabbage, Onion, Honey, Lime Juice (Sulphites), Peanuts (1.5%), Sweet Chilli Sauce, Garlic, Lemongrass Paste (1%) (Milk), Sesame Oil, Carrot, Soy Sauce, Modified Starch (1422), Ginger, Thai Seasoning, Garlic Salt, Sriracha Sauce, Fish Sauce, Natural Flavour, Imitation White Vinegar (Acid (260)), Szechuan Seasoning (Sesame), Ground Coriander (Wheat).

Made in Australia from at least 74% Australian Ingredients.