Peri Peri Lamb with Brown Rice & Roast Pumpkin

Peri Peri Lamb with Brown Rice & Roast Pumpkin

Spice up your mealtime with tender peri peri lamb, served over hearty brown rice for a wholesome twist. Roasted pumpkin adds a touch of sweetness, while a dollop of creamy yoghurt balances the heat, bringing bold flavours and comforting vibes to every bite.

Ingredients: Brown Rice (34%), Pumpkin (19%), Lamb (19%), Yoghurt (9%) (Pasteurised Milk, Milk Solids, Live Cultures), Water, Red Pepper Strips (Red Peppers, Vinegar, Salt, Sugar), Sweet Chilli Sauce, Tomato Sauce, Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Canola Oil, Hot Chilli Sauce (Soy), Salt, Garlic, Natural Flavour, Red Wine Vinegar, Smoked Paprika, Modified Starch (1422), Sugar.

Made in Australia from at least 69% Australian Ingredients.

Instructions:

1. Remove cardboard sleeve and peel back film.
2. Microwave on high for 2.5 min (or until hot).
3. Serve up, dig in and enjoy!

Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

At Youfoodz, we proudly support NDIS participants and NDIS Service Providers by providing fresh, ready-to-eat meals designed to promote independence and well-being. Our meals are crafted by chefs and dietitians to be both delicious and nutritionally balanced—making healthy eating accessible and convenient. Whether you're a self-managed participant or provide plan-managed support, Youfoodz simplifies mealtime, so you can focus on what matters most.

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The values in the Nutritional Information Panel are for a single serve. For this product, one serve = one product.

Cuisine

Portuguese

Protein

Lamb

Nutritional Info +