Enjoy a Sunday classic any night of the week. This meal features tender roast lamb served with a medley of pumpkin, carrots, and creamy mashed potato. A zesty mint gravy adds the perfect finishing touch to this traditional favourite. It is a simple, satisfying, and hearty Australian staple. Just heat and serve for a fuss-free, delicious dinner.

Ingredients: Potato (39%), Lamb (20%), Water, Pumpkin (6%), Carrot (6%), Full Cream Milk, Mint Jelly (1.5%), Gravy Powder (Milk, Soy) (Thickener (1422)), Marinade, Butter (Milk), Beef Booster, Modified Starch (1422), Vinegar And Cultured Sugar, Vinegar Powder, Salt, Mint Leaves, White Pepper.

Made in Australia from at least 72% Australian Ingredients.

Instructions:

1. Remove cardboard sleeve and peel back film. 
2. Microwave on high for 2.5 min (or until hot). 
3. Serve up, dig in and enjoy!

Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

At Youfoodz, we proudly support NDIS participants and NDIS Service Providers by providing fresh, ready-to-eat meals designed to promote independence and well-being. Our meals are crafted by chefs and dietitians to be both delicious and nutritionally balanced—making healthy eating accessible and convenient. Whether you're a self-managed participant or provide plan-managed support, Youfoodz simplifies mealtime, so you can focus on what matters most.

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The values in the Nutritional Information Panel are for a single serve. For this product, one serve = one product.