Get a taste of Thailand with these zesty lime prawns! Served with fluffy white rice and crisp green beans, this dish is a burst of bold, fresh flavours. The garlic & herb prawns are drizzled in a tangy Thai lime sauce, bringing a citrusy kick to every bite!

Ingredients:

White Rice (41%), Prawns (23%) (Crustacean) (Prawns (Mineral Salts (451i, 452i), Salt)), Coconut Cream (Coconut Cream, Stabilisers (415, 412, 407)), Green Beans (13%), Garlic, Sugar, Sweet Chilli Sauce, Canola Oil, Green Curry Paste (Crustacean), Vegetable Booster, Lime Juice (0.5%) (Sulphites), Sriracha Sauce, Thai Seasoning, Ginger, Lemongrass Paste (Milk), Modified Starch (1422), Pepper Lime Seasoning (Flavour Enhancer (635)), Fish Sauce, Parsley, Salt, Coriander Leaves.

Made in Australia from at least 43% Australian Ingredients.

CONTAINS: Crustacean, Fish, Milk, Sulphites
MAY CONTAIN: Wheat, Gluten, Mollusc, Egg, Lupin, Peanut, Soy, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut

Heating Instructions: 

1. Remove cardboard sleeve from tray.
2. Peel back corner of film.
3. Microwave on high for 2 1/2 min (or until hot).
4. Peel off film completely from tray. Enjoy!

Freezer Friendly:

Freeze within the use by Date, once frozen consume within 3 months, heat from frozen and use within 24 hours. Heat using relevant on-pack instruction. Do not refreeze.

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