Thai Red Chicken Curry

Thai Red Chicken Curry

A creamy red curry sauce infused with fragrant Thai spices that’s layered over tender chicken breast and wholegrain brown rice.

Ingredients: Brown Rice (45%), Chicken (22%), Coconut Cream (14%) (Coconut Cream, Stabilisers (415, 412, 407)), Water, Capsicum, Sweet Chilli Sauce (Stabiliser (415)), Carrot, Onion, Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Modified Starch (1422), Garlic, Red Curry Paste (Crustacean), Ginger (Acidity Regulator (270)), Lime Juice (Sulphites) (Preservative (223)), Vegetable Booster (Colour (Carotene)), Natural Flavour, Sweet Paprika.

Made in Australia from at least 76% Australian Ingredients.
Cuisine

Thai

Protein

Poultry